Every event we do is a collaboration with our clients. We begin with an initial conversation to get a good sense of the feel of the event, what’s most important, and the needs of the guests. We make a custom menu and proposal based on all that, followed often by a few rounds of edits to refine it until it’s just right. We pair food to people and moments, from weddings to casual birthday parties to corporate events.
We will travel as far south as Monterey and Big Sur, and as far north as Mendocino and Lake County. We are happy making food in settings ranging from hotel kitchens to fire pits in the woods. We can include equipment rental and bartending service, if you’d like.
For a casual gathering of up to 50, check out our current platters menu.
See below for photos and descriptions of some recent events, and do get in touch with us about yours!