What's Potliquor? A FAQ.


Who are you?

We are Jennifer Lynch and Laura McGrath, friends who have been cooking together since 2000. You may know us from jenniferlunch or from Cowgirl Creamery. Potliquor is our best answer to the question of how to help people get to a rhythm of great food at home; it’s one we’ve been pondering for quite a while.

What is Potliquor?

It’s a new kind of meal service: carefully prepared and sourced food in reusable containers, given as elements that can be combined as a meal unto themselves or used to brighten and enrich ingredients you already have. We choose the menu each week, so you don’t have to; the food is interesting and seasonally based, but also accessible. We want it to feel like your food.

Do I have to pick it up?

We offer pickup at our kitchen in Berkeley–come see where your food is made!–and delivery in San Francisco.

Are there instructions?

Yes! Each kit comes with suggestions for reheating and serving, as well as recipes for incorporating leftover sauces and special elements.

What if I have questions after I get it home?

We are at your service: we really want this to work for you. Send us an email or give us a call, and we’ll be glad to answer any questions you have. 

How else can I reach you?

We’re so glad you asked! At our web shack: http://potliquorsf.com, or on Twitter @potliquorsf. Be sure to join our email list, too, if you’d like be the first to know about new kits! You can sign up here.

Will the crates sell out?

Some may sell out. We are working toward making food for everyone who wants it, so if you miss one, please check back with us! 

Thanks for checking us out! We hope to hand you a crate of lovely things very soon.